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15-minute meal prep couscous salad

Hello! I know it’s cliché but it would not feel right to start this first blogpost of the year without a proper greeting. I hope you’ve all had lovely, cozy and stress-free Holidays. While I’m...

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How to make ginger and turmeric shots without a juicer

Hi! How are you guys doing? This is a line that I’ve never used to introduce my blog posts before. But in times like these I am truly wondering how you all are doing. I know there are a few people...

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How to cook rhubarb + quick rhubarb compote

This week it’s all about rhubarb on my blog! At least today, because I am still working on the perfect rhubarb muffins for Easter weekend. I really hope to have them on the blog by Thursday or Friday....

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Life-changing Tofu

This recipe is also available in German. (Dieses Rezept gibt es auch auf deutsch.) This recipe was supposed to be the first one in my new book. But due to Coronavirus, things are uncertain. So I...

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Homemade tahini

This recipe is also available in German. Dieses Rezept gibt es auch auf deutsch. Do we really have to make our own tahini when we can just go and buy it at the store? Of course not, but it’s fun,...

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20-minute kohlrabi fries

Before writing this recipe I had to google what the English word for today’s root vegetable is. Surprisingly I learned that kohlrabi is actually quite a German thing and most common in German-speaking...

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Summertime 20-Minute One-Pot-Pasta

This recipe is also available in German. / Dieses Rezept gibt es auch auf deutsch. I know, I’m pretty late to the party, but one-pot-pasta has been my lifesaver recently. It’s one of those recipes...

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Tamari-roasted sweet potatoes with green tahini dip

This recipe is sponsored by Sweet Potatoes from North Carolina. This recipe is also available in German. / Dieses Rezept gibt es auch auf Deutsch. “What’s for dinner?”. I’m not gonna lie, I hate this...

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Summer strawberry panzanella (Tuscan-inspired bread salad)

During the summer months, I’m craving more and more Mediterranean dishes. We also eat olives almost daily, dip some delicious sourdough bread in high-quality olive oil, enjoy crispy salads, and the...

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Gluten-free & plant-based pizza sticks

*Ad. This post is sponsored by my gluten-free friends from Alnavit. This recipe is also available in German. / Dieses Rezept gibt es auch auf Deutsch. Let’s talk about the elephant in the room:...

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Plant-based German “Green Sauce”

Ok, here’s the thing: The German cuisine is not really known for its healthy twist, and that, my friends, is not a prejudice, it’s a fact. If you ever visit Germany, and you happen to leave any of the...

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Healthy apricot coffee cake

Sunday ‘coffee and cake’ (Kaffee und Kuchen) is a thing here in Germany. While it has become less common to invite people over for “coffee and cake” on Sundays, I still love this tradition. ‘Coffee...

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